Amberlane Farming
Three generations of wheat, olive oil and orchard fruit — raised on our own acres for buyers who ask where their food grows.
Discover
Amberlane Farming
Every row starts here — drilled, graded and pressed on our own land, then shipped with the field name on every sack.
Our Products
Amberlane Farming
Mills and markets in twelve countries bake with our grain. Walk the fields it comes from — visits every Friday.
See the FarmAbout Farming
One family, three generations, has farmed these acres since 1956 — sowing in spring, pressing in autumn, and loading containers all year for customers who notice quality.
Our land yields milling wheat, estate olive oil, orchard fruit and pasture-raised livestock. Each export lot can be traced to its field, backed by laboratory analysis. No brokers, no blended mystery — the crop, packed straight.
Explore moreOne wheat field in 1956 — twelve export markets today
70 seasons of know-how
growing every harvest
Experience
GPS drills and gentle combines carry the heavy load, yet every call is still made on foot between the rows. That blend — current equipment, seasoned judgement — lifts our yields while the ground grows richer.
One farm covers the full chain: sowing, grading, pressing, packing and export documents, so wholesale buyers phone a single farm instead of five agents.
Explore moreHistory
1956 The Beginning
Eli Amberlane takes on 40 acres of worn-out wheat ground with a used tractor. The first crop scarcely fills the barn — yet the land responds, and the family never leaves.
1987 New Fields
The next generation puts in the olive groves and the orchard rows, raises the press house, and earns the county's first gold seal for estate-pressed oil.
2009 Export Trade
The first Amberlane container sails abroad. Now our wheat, oil and produce reach twelve countries — still grown, checked and packed by our own crew.
Gallery
Team Farmers
Our Products
$24.00
Five kilos of orchard fruit selected the day it ships — crisp, fragrant and packed to travel. A rotating selection of the best of our rows, from early stone fruit to late apples.
Our Products
$18.99
First cold press from our own olive groves. Grassy, peppery and bright — bottled at the estate within hours of harvest for export customers who buy flavour, not just oil.
Our Products
$42.50
Milling-grade hard red wheat from our 2026 harvest. Cleaned, graded and packed in export sacks — consistent protein and moisture in every lot, with lab reports on request.
Our Products
$29.00
A mixed 10kg crate of whatever is at its peak this week — tomatoes, carrots, greens and roots picked the same morning it ships. The menu changes with the season; freshness does not.
Millers, shops and distributors: share the volumes you need and we will reply with grades, lab analysis and a freight quote inside two working days.
Get a QuoteTestimonials
Millers, chefs and neighbours on seventy seasons of harvests
“Their wheat arrives exactly as promised — clean, dry and consistent from the first sack to the last. In twelve years of milling I have never rejected a single Amberlane lot.”
Andy Collins, Amberlane LLC
“The oil sells itself. Customers taste it once at the market stall and come back with friends. Export paperwork was handled before I even thought to ask.”
Maria Santos, Greenrow Distributors
“I plan my autumn menu around their harvest calendar. The vegetable crates arrive so fresh the soil is practically still on them — my kitchen would riot without them.”
Elena Petrova, Harvest Table Kitchen
Blog & News
Partners & Clients
523 Sylvan Ave, 5th Floor Mountain
View, CA 94041 USA
